Air Fryer Kielbasa
Air Fryer Kielbasa is so easy to make! Slice it up and toss in a homemade sauce. This Polish sausage gets perfectly cooked in the air fryer every time.
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Air Fryer, Appetizer, Main Course
Cuisine: American
Keyword: air fried kielbasa, air fryer, air fryer kielbasa, air fryer polish sausage, kielbasa, kielbasa in air fryer, sausage
Servings: 4
Calories: 356kcal
- 14 oz kielbasa sausage
- ¼ cup ketchup
- 1 Tablespoon yellow mustard
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon brown sugar
Slice the kielbasa sausage into ½ inch pieces.
Add the sausage pieces to the air fryer basket in a single layer.
Air fry at 380 degrees F for 5 minutes, then flip and cook for an additional 3-5 minutes.
To a skillet, add the ketchup, mustard, Worcestershire sauce, and brown sugar. Simmer over low heat, stirring frequently, until sauce is well combined and hot.
Add the kielbasa slices to the skillet and stir to coat in the sauce.
Plate and enjoy!
- Unless your air fryer specifically calls for it, you do not need to preheat your air fryer for to make the kielbasa.
- There is no need to spray your air fryer before adding the kielbasa. The fat in the kielbasa keeps it from sticking to the air fryer basket.
- For a bit of spice, you can always add a dash or two of Frank's Red Hot to the sauce.
Calories: 356kcal | Carbohydrates: 10g | Protein: 14g | Fat: 29g | Saturated Fat: 10g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 14g | Cholesterol: 69mg | Sodium: 1103mg | Potassium: 321mg | Fiber: 1g | Sugar: 7g | Vitamin A: 83IU | Vitamin C: 2mg | Calcium: 24mg | Iron: 2mg