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Salami chips on a plate with basil
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5 from 1 vote

Air Fryer Salami

Air Fryer Salami Chips are a quick, easy, and a delicious snack! They can be used in so many different ways, and it's easy to put your own spin on the salami with different flavors!
Cook Time5 minutes
Total Time5 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: air fried salami, air fryer, air fryer salami, air fryer salami chips, salami, salami chips in air fryer, salami in air fryer
Servings: 1
Calories: 220kcal
Author: Aimee

Equipment

Ingredients

  • 6 slices salami pre-cut
  • basil leaves

Instructions

  • Place the salami in a single layer in the air fryer basket.
  • Add a metal rack or other instrument on top to weigh the salami down so it doesn't fly around.
  • Air fry at 350 degrees F for 5 minutes.
  • Remove from the air fryer and place on paper towels to drain.
  • Enjoy!

Notes

  • I recommend using something heavy like a metal rack to keep the salami slices from flying around in the air fryer.
  • All air fryers cook differently. Mine were perfect at 5 minutes, but you may want to start checking at the 4 minute mark and cook for longer if they aren't crispy enough yet.
  • You can add as many slices as you want to your air fryer basket, but make sure to cook them in a single layer.

Nutrition

Calories: 220kcal | Carbohydrates: 1g | Protein: 12g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 43mg | Sodium: 1220mg | Potassium: 204mg | Calcium: 7mg | Iron: 1mg