Air Fryer Banana Split
Air fryer banana split is an easy and delicious dessert. A banana gets perfectly caramelized in the air fryer and then is topped with delicious treats!
Prep Time5 minutes mins
Cook Time6 minutes mins
Assembly time3 minutes mins
Total Time14 minutes mins
Course: Air Fryer, Dessert
Cuisine: American
Keyword: air fried banana split, air fryer, air fryer banana split, banana split, banana split in air fryer
Servings: 1
Calories: 170kcal
- 1 banana yellow, not too ripe
- 1 Tablespoon brown sugar
- ½ teaspoon butter
- ¼ teaspoon cinnamon
- oil optional
- whipped cream, ice cream, other toppings optional
In a small bowl, combine the brown sugar, cinnamon, and butter. Use a fork or your hands to work the butter into the brown sugar and cinnamon.
Brush or spray air fryer basket with oil or use air fryer parchment paper.
Peel a banana and slice in in half. Place in the air fryer basket face up.
Sprinkle brown sugar mixture on the banana.
Air fry for 6 minutes at 400 degrees.
Carefully lift banana out of the air fryer and plate.
Top with ice cream, whipped cream, chocolate syrup, nuts, fruit, or whatever else you would like to top your banana split with. Enjoy!
- As noted, it's better to use a yellow banana that is firmer when making the air fryer banana split.
- Be careful when removing the banana from the air fryer. If it breaks in half, just put it back together on the plate before topping with the ice cream.
Note: Nutritional information does not include banana split toppings.
Calories: 170kcal | Carbohydrates: 39g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 5mg | Sodium: 21mg | Potassium: 441mg | Fiber: 3g | Sugar: 26g | Vitamin A: 139IU | Vitamin C: 10mg | Calcium: 21mg | Iron: 0.4mg