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Air fryer radishes on a plate with thyme leaves.
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5 from 1 vote

Air Fryer Radishes

Air fryer radishes are easy to make and a delicious, healthy side dish. These roasted radishes are made completely in the air fryer and come out gorgeous and perfectly seasoned.
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Air Fryer, Side Dish, Vegetable
Cuisine: American
Keyword: air fried radishes, air fried roasted radishes, air fryer, air fryer radishes, air fryer roasted radishes, radishes, radishes in air fryer, roasted radishes air fryer
Servings: 2
Calories: 81kcal
Author: Aimee

Equipment

Ingredients

  • 8 ounces radishes
  • 1 Tablespoon olive oil
  • ½ teaspoon dried thyme leaves
  • 1 pinch salt
  • 1 pinch black pepper

Instructions

  • Wash and dry the radishes. Trim the tops and bottoms of the radishes as needed, then slice in half. Add to a large bowl.
  • Add olive oil, dried thyme, and a sprinkling of salt and pepper to the radishes. Stir to combine.
  • Add radishes to the air fryer basket. Cook at 400 degrees F for 12-15 minutes, tossing halfway through cooking.
  • Plate and enjoy.

Notes

  • Radishes are done when the inside is soft when pierced with a fork. However, you can leave them in as long as you like to reach the perfect level of roasted for you.
  • All air fryers cook differently. Adjust cooking times as needed.
  • This recipe is easy to double.

Nutrition

Calories: 81kcal | Carbohydrates: 4g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 64mg | Potassium: 267mg | Fiber: 2g | Sugar: 2g | Vitamin A: 18IU | Vitamin C: 17mg | Calcium: 33mg | Iron: 1mg