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arugula salad with shaved parmesan
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Arugula Salad with Shaved Parmesan

Arugula salad with parmesan is so easy to make! This simple arugula salad uses lemon juice, freshly ground black pepper, and parmesan cheese for a delicious bright healthy side dish.
Prep Time5 mins
Total Time5 mins
Course: Salad
Cuisine: American
Keyword: arugula, salad
Servings: 2
Calories: 43kcal
Author: Aimee


  • 4 cups arugula
  • ½ lemon
  • black pepper
  • sea salt
  • parmesan cheese


  • Add the arugula to a large bowl.
  • Squeeze lemon juice from ½ a lemon, then sprinkle salt and black pepper over the top. Toss to combine.
  • Plate, then shave some fresh parmesan cheese on top.


Calories: 43kcal | Carbohydrates: 4g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.5g | Cholesterol: 4mg | Sodium: 402mg | Potassium: 194mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1005IU | Vitamin C: 20mg | Calcium: 146mg | Iron: 1mg