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honey sriracha salmon on a plate with sesame seeds and cilantro.
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5 from 1 vote

Air Fryer Honey Sriracha Salmon

Air Fryer Honey Sriracha Salmon is a delicious and flavorful seafood recipe. The salmon is coated in a honey sriracha glaze and marinade that gives the salmon spicy and sweet flavors.
Prep Time5 mins
Cook Time8 mins
Marinade time30 mins
Total Time43 mins
Course: Main Course, Seafood
Cuisine: American
Keyword: air fryer, salmon, sriracha
Servings: 1
Calories: 319kcal
Author: Aimee



  • 6 oz salmon fillet
  • 2 Tablespoons sriracha
  • 1 Tablespoon honey
  • 1 Tablespoon soy sauce


  • In a bowl, combine the sriracha, honey, and soy sauce to create marinade. Stir to combine. Set aside 1 tablespoon of the marinade in a small bowl for later.
  • Pat salmon fillet dry with paper towels and remove any bones (remove skin if desired). Place salmon in the marinade and ensure salmon is coated. Set in refrigerator and marinade for at least 20 minutes, up to 2 hours.
  • Brush or spray air fryer basket with oil, if needed. Remove salmon from marinade and place in air fryer basket (skin side down, if skin is left on). Air fry at 400 degrees F for 6-8 minutes.
  • Remove salmon from air fryer and serve as desired.


  • Set aside a tablespoon of the marinade (before placing the raw salmon in the marinade) to brush on the salmon after air frying. This honey sriracha glaze will help give the salmon that extra boost of flavor.
  • Make sure to discard the marinade after removing the salmon. Leftover marinade should not be used after the raw salmon is in there. (This is why you set aside a Tablespoon before placing the salmon in the marinade).
  • Cook time - All air fryers cook differently. Check frequently for doneness. Cooking times will also vary based on the thickness of your salmon fillets.


Calories: 319kcal | Carbohydrates: 19g | Protein: 36g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 4g | Cholesterol: 94mg | Sodium: 1768mg | Potassium: 920mg | Fiber: 0.3g | Sugar: 18g | Vitamin A: 110IU | Vitamin C: 20mg | Calcium: 27mg | Iron: 2mg