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Bees knees cocktail in a class with a rosemary sprig for garnish
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5 from 1 vote

Bee's Knees Cocktail with Rosemary Honey Syrup

This bee's knees cocktail uses a rosemary honey syrup to make this already delicious cocktail even more flavorful and unique!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Cocktail
Cuisine: American
Keyword: bees knees, cocktail, gin
Servings: 1
Calories: 327kcal
Author: Josh

Equipment

  • Cocktail Shaker

Ingredients

  • 3 oz gin
  • 1.5 oz rosemary honey syrup (see notes)
  • ½ lemon
  • ice cubes
  • fresh rosemary sprigs

Instructions

  • Add the gin, rosemary honey syrup, and the juice from ½ a lemon to a cocktail shaker along with several cubes of ice.
  • Shake 15-20 seconds and then strain into a lowball glass over ice.
  • Garnish with fresh rosemary sprigs.

Notes

To make the Rosemary Honey Syrup
Ingredients
  • 1 cup honey
  • 1 ½ cups filtered water
  • 3 sprigs fresh rosemary
 
Add all of the ingredients to a small saucepan and simmer over medium heat until it starts to simmer, stirring occasionally – about 10 minutes. Take off of heat and let cool. Store syrup in an glass jar in the refrigerator until ready to use.

Nutrition

Calories: 327kcal | Carbohydrates: 36g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 27mg | Potassium: 103mg | Fiber: 2g | Sugar: 32g | Vitamin A: 12IU | Vitamin C: 29mg | Calcium: 20mg | Iron: 2mg