Italian Affogato Coffee Dessert
An affogato is an Italian coffee dessert using espresso and ice cream. It's easy to make, delicious, and the perfect afternoon or post-dinner treat. You can customize it with different flavors.
Servings: 1
Ingredients
- 2 scoops vanilla ice cream
- 2 oz freshly brewed espresso or strongly brewed coffee
Instructions
- Brew the espresso or coffee.
- Into a glass, add two scoops vanilla ice cream.
- Pour the hot espresso/coffee over the top.
- If desired, top with chocolate shavings, chopped pistachios, or whatever you like!