French Press Latte
A French Press Latte is so easy to make at home! This recipe will help you make a delicious latte in your French Press. It's quick and perfect for all coffee lovers!
- 4 tablespoon espresso coffee coarsely ground
- 8 oz water
- 10 oz milk
Boil your water in an electric kettle or on the stove.
Grind your coffee beans on the coarsest setting your coffee grinder has if using whole bean coffee, or use pre-ground espresso beans.
Add 4 tablespoon of ground coffee to the French Press. Add enough of the boiled water to wet the coffee grounds until just covering the grounds. Let steep for 2 minutes.
In a microwave safe glass add the milk. Heat in the microwave for 1-1.5 minutes. Remove from the microwave and foam the milk with a milk frother, slowly moving the frother up and down in the milk a few times.
Add 4 oz more hot water to the French Press. Stir to combine. Press the plunger down on the French Press and then pour into your mug or glass.
Using a spoon, hold back the foam as your pour the hot milk into the mug. Scoop the remaining foam onto the top of your latte.
Calories: 174kcal | Carbohydrates: 14g | Protein: 9g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 28mg | Sodium: 134mg | Potassium: 403mg | Sugar: 14g | Vitamin A: 459IU | Calcium: 328mg | Iron: 1mg