Air Fryer Jammy Eggs
Air Fryer Jammy Eggs are so easy to make. The eggs come out perfectly cooked with a nice, soft, jammy center.
Cook Time11 minutes mins
Total Time11 minutes mins
Course: Breakfast
Cuisine: American
Keyword: air fryer, air fryer jammy eggs, air fyer eggs, eggs, jammy eggs
Servings: 1
Calories: 126kcal
Place the eggs in the basket of your air fryer.
Cook eggs on 270 degrees F for 11 minutes.
Remove from the basket and place in a bowl of ice water for 3 minutes before cracking and peeling.
Serve with toast, sprinkled with salt and pepper, or however you wish!
- All air fryers cook differently. Your air fryer may require slightly less or slightly more time to get the perfect jammy egg.
- You can do as many eggs at a time as you want! Just make sure to leave room for air to circulate around them in your air fryer.
- For our eggs, we topped them with salt, pepper, and furikake (which is a Japanese seasoning typically made with seaweed, sesame seeds, salt, and sugar).
Calories: 126kcal | Carbohydrates: 1g | Protein: 11g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 327mg | Sodium: 125mg | Potassium: 123mg | Fiber: 0.03g | Sugar: 0.3g | Vitamin A: 476IU | Calcium: 50mg | Iron: 2mg