Bee's Knees Cocktail with Rosemary Honey Syrup

Bees knees cocktail in a class with a rosemary sprig for garnish

Bee's Knees Cocktail with Rosemary Honey Syrup

Recipe by Josh

This bee's knees cocktail uses a rosemary honey syrup to make this already delicious cocktail even more flavorful and unique!

5 from 1 vote

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Prep Time 5

Cook Time 10

Total Time 15

Course Cocktail

Cuisine American

Servings

Calories 327 kcal

Equipment

Cocktail Shaker

Ingredients

3 oz gin
1.5 oz rosemary honey syrup (see notes)
½ lemon
ice cubes
fresh rosemary sprigs

Instructions

Add the gin, rosemary honey syrup, and the juice from ½ a lemon to a cocktail shaker along with several cubes of ice.
Shake 15-20 seconds and then strain into a lowball glass over ice.
Garnish with fresh rosemary sprigs.

Notes

To make the Rosemary Honey Syrup

Ingredients

1 cup honey
1 ½ cups filtered water
3 sprigs fresh rosemary

Add all of the ingredients to a small saucepan and simmer over medium heat until it starts to simmer, stirring occasionally – about 10 minutes. Take off of heat and let cool. Store syrup in an glass jar in the refrigerator until ready to use.

Nutrition

Calories: 327kcalCarbohydrates: 36gProtein: 1gFat: 0.2gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 27mgPotassium: 103mgFiber: 2gSugar: 32gVitamin A: 12IUVitamin C: 29mgCalcium: 20mgIron: 2mg

If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.

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