Peri Peri Fries
The peri-peri seasoning gives these french fries a delicious and unique flavor with a touch of spice. These fries make the perfect side dish or snack.
Ingredients
- 8 ounces frozen french fries
- 1 teaspoon peri peri seasoning
- honey optional
- fresh herbs optional
Instructions
- Cook french fries according to package directions.
- Place cooked fries in a large bowl and toss with peri-peri seasoning.
- Plate, then drizzle with honey and fresh herbs if desired.
Notes
- The french fries can be made with frozen fries or fresh potatoes. Read the post to find out how to make each version. With the oven-baked version, you'll toss in the peri-peri seasoning before cooking, while the other two versions have you toss in the seasoning mix after cooking.
- Make sure you're using the right amount of peri-peri seasoning based on how much spice you want in your dish. If you want your fries spicier, add additional peri-peri spice or cayenne pepper.
Nutrition
Calories: 298kcalCarbohydrates: 35gProtein: 3gFat: 17gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 556mgPotassium: 510mgFiber: 5gSugar: 0.1gVitamin A: 493IUVitamin C: 7mgCalcium: 12mgIron: 2mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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