Peri Peri Seasoning
Homemade peri-peri seasoning is an easy and delicious spice blend to make. It can be used in so many ways including chicken, fish, vegetables, or even stirred into tomato sauce.
Ingredients
- 2 Tablespoons paprika
- 2 Tablespoons garlic powder
- 1 Tablespoon onion powder
- 1 Tablespoon dried oregano
- 2 teaspoons ground coriander
- 1 teaspoon ground cayenne pepper
- 1 teaspoon smoked paprika
- 1 teaspoon ground ginger
- ½ teaspoon ground cardamom
- salt optional
- granulated white sugar optional
Instructions
- To a medium bowl, add all of your spices.
- Stir together until completely combined.
- Add to an airtight container or jar and store until ready to use.
Notes
- For a spicier seasoning, simply increase the amount of the cayenne pepper.
- To add sweetness to your peri-peri spice, add a little bit of granulated sugar. I suggest 1-2 teaspoons.
- I usually leave salt out of my spice blend so that I can add my preferred amount of salt directly to my food, but you can add salt to your peri-peri seasoning if you prefer. I suggest 1 teaspoon.
Nutrition
Calories: 129kcalCarbohydrates: 28gProtein: 5gFat: 2gSaturated Fat: 0.4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 21mgPotassium: 536mgFiber: 8gSugar: 2gVitamin A: 2485IUVitamin C: 28mgCalcium: 163mgIron: 5mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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