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Peanut Butter Toast with Apples and Honey
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5 from 1 vote

Peanut Butter Toast with Apple and Honey

This peanut putter toast is topped with crisp apples and a drizzle of honey. It's a kid-friendly and toddler-friendly snack that adults love just as much!
Prep Time5 mins
Cook Time2 mins
Total Time7 mins
Course: Sandwich, Snack, vegetarian
Cuisine: American
Keyword: kid food, kid-friendly, peanut butter, snacks, toast, todder food
Servings: 1
Calories: 284kcal
Author: Aimee

Ingredients

  • 1 slice whole-grain bread
  • ½ tablespoon butter
  • 1 small red apple
  • 1 tablespoon Peanut butter
  • 1 teaspoon Honey

Instructions

  • Take a small red apple and cut into thin slices.
  • Take a slice of bread and toast it. Add the butter and spread over the slice of bread. Spread the peanut butter on top of the butter.
  • Add the apple slices on top of the peanut butter.
  • Drizzle the toast with honey.
  • Pick up, eat, and enjoy.

Nutrition

Calories: 284kcal | Carbohydrates: 46g | Protein: 8g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Cholesterol: 1mg | Sodium: 195mg | Potassium: 382mg | Fiber: 7g | Sugar: 28g | Vitamin A: 112IU | Vitamin C: 8mg | Calcium: 57mg | Iron: 1mg