Print Recipe

Blackberry Iced Tea with Mint

Servings: 1


  • 3/4 cup iced green tea
  • 4 large blackberries
  • 3 mint leaves plus more for garnish
  • 2 tsp simple syrup
  • 1/2 slice lemon
  • ice


  • In a tumbler or glass, muddle together 3 blackberries and 3 mint leaves.
  • Add cubes of ice to the glass.
  • Add the simple syrup and top with the iced tea.
  • Stir with cocktail stirrer or straw so tea, simple syrup, and blackberries are mixed together.
  • Top with lemon slice, blackberry, and additional mint, if desired.