Air Fryer Banana Split
Air fryer banana split is an easy and delicious dessert. A banana gets perfectly caramelized in the air fryer and then is topped with delicious treats!
Equipment
- Air Fryer Parchment Paper optional
Ingredients
- 1 banana yellow, not too ripe
- 1 Tablespoon brown sugar
- ½ teaspoon butter
- ¼ teaspoon cinnamon
- oil optional
- whipped cream, ice cream, other toppings optional
Instructions
- In a small bowl, combine the brown sugar, cinnamon, and butter. Use a fork or your hands to work the butter into the brown sugar and cinnamon.
- Brush or spray air fryer basket with oil or use air fryer parchment paper.
- Peel a banana and slice in in half. Place in the air fryer basket face up.
- Sprinkle brown sugar mixture on the banana.
- Air fry for 6 minutes at 400 degrees.
- Carefully lift banana out of the air fryer and plate.
- Top with ice cream, whipped cream, chocolate syrup, nuts, fruit, or whatever else you would like to top your banana split with. Enjoy!
Notes
- As noted, it's better to use a yellow banana that is firmer when making the air fryer banana split.
- Be careful when removing the banana from the air fryer. If it breaks in half, just put it back together on the plate before topping with the ice cream.
Nutrition
Calories: 170kcalCarbohydrates: 39gProtein: 1gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 5mgSodium: 21mgPotassium: 441mgFiber: 3gSugar: 26gVitamin A: 139IUVitamin C: 10mgCalcium: 21mgIron: 0.4mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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