Air Fryer Biscuit Donuts
Air Fryer biscuit donuts are so quick and easy to make! These biscuit donuts only take 5 minutes to cook and turn out soft and fluffy on the inside while coated in a cinnamon sugar crust on the outside.
Equipment
Ingredients
- 1 can Grands Biscuits flaky
- ¼ cup milk
- ½ cup sugar
- 2 teaspoons cinnamon
Instructions
- Add cinnamon and sugar to a medium bowl. Stir to combine. Add milk to another medium bowl. (Note - both bowls should be large enough for dipping donuts).
- Preheat air fryer at 360 degrees F for 5 minutes.
- Open your can of biscuits and punch a hole in the center of each one using a donut cutter. Dip each donut on both sides in the milk, then in the cinnamon sugar mixture. Repeat for all donuts.
- Add parchment paper to air fryer (if using) and place donuts in air fryer basket. (I did two batches- 4 at a time).
- Air fry for 5 minutes at 360 degrees F. Remove from air fryer and enjoy.
Notes
- For a less sweet version of the donuts, only dip one side in the cinnamon sugar mixture.
- Do not add parchment paper to the air fryer while preheating.
- You may need to cook in multiple batches depending on the size of your air fryer.
- You may have leftover cinnamon sugar mixture.
Nutrition
Calories: 265kcalCarbohydrates: 41gProtein: 4gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 1mgSodium: 547mgPotassium: 143mgFiber: 1gSugar: 15gVitamin A: 15IUVitamin C: 0.02mgCalcium: 43mgIron: 2mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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