Air Fryer Carrots

Recipe by Aimee

Air fryer carrots are easy to make! These air fryer roasted carrots cook up in less than 15 minutes for a quick and easy side dish.

5 from 1 vote

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Prep Time 5

Cook Time 15

Total Time 20

Course Air Fryer, Side Dish, Vegetable

Cuisine American

Servings

Calories 174 kcal

Equipment

Air Fryer

Ingredients

4 carrots medium
2 teaspoons olive oil
¼ teaspoon garlic powder
¼ teaspoon dried thyme leaves
⅛ teaspoon salt
1 pinch black pepper

Instructions

Preheat air fryer for 5 minutes at 400 degrees F.
Peel carrots and slice into 1 inch long pieces.
Add carrots to a bowl. Add olive oil, garlic powder, thyme leaves, salt, and pepper. Stir to combine.
Add carrots to the air fryer basket. Cook at 400 degrees fro 12-15 minutes, shaking basket after 8 minutes.
Plate and enjoy.

Notes

Cook time will depend on the size and thickness of the carrots. Pierce a few carrots with a fork to test for doneness before removing from the air fryer.
This recipe serves 1-2 people as a side dish. This depends on if you're serving this as your only side dish or with additional side dishes. If serving more people, double the recipe!

Nutrition

Calories: 174kcalCarbohydrates: 24gProtein: 2gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gSodium: 460mgPotassium: 793mgFiber: 7gSugar: 12gVitamin A: 40773IUVitamin C: 15mgCalcium: 87mgIron: 1mg

If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.

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