Air Fryer Lemon Zucchini
Air fryer lemon zucchini roasts up perfectly. This is an easy recipe that makes a light and bright side dish in less than 20 minutes.
Equipment
Ingredients
- 2 zucchini
- 1 Tablespoon olive oil
- ½ lemon
- 1 teaspoon dried oregano
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
Instructions
- Wash and dry zucchini. Dice into ¾ inch cubes.
- In a large bowl, add olive oil, juice from ½ a lemon, oregano, salt and pepper. Stir to combine.
- Add zucchini to the bowl and stir to coat in the oil, lemon juice, and seasonings.
- Preheat the air fryer for 5 minutes at 400 degrees F.
- Add zucchini to the air fryer and cook for 10-12 minutes at 400 degrees F (200 degrees C), shaking halfway through.
- Remove from air fryer and enjoy!
Notes
- Cook time may depend on how much you want your zucchini done and your particular air fryer. Want it roasted a little more? Let the zucchini cook for an extra minute or two.
- Cook time may also depend on how you big you cut the zucchini.
- This recipe also works well with yellow squash.
Nutrition
Calories: 106kcalCarbohydrates: 9gProtein: 3gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 307mgPotassium: 563mgFiber: 3gSugar: 6gVitamin A: 416IUVitamin C: 49mgCalcium: 55mgIron: 1mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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