Air Fryer Radishes
Air fryer radishes are easy to make and a delicious, healthy side dish. These roasted radishes are made completely in the air fryer and come out gorgeous and perfectly seasoned.
Equipment
Ingredients
- 8 ounces radishes
- 1 Tablespoon olive oil
- ½ teaspoon dried thyme leaves
- 1 pinch salt
- 1 pinch black pepper
Instructions
- Wash and dry the radishes. Trim the tops and bottoms of the radishes as needed, then slice in half. Add to a large bowl.
- Add olive oil, dried thyme, and a sprinkling of salt and pepper to the radishes. Stir to combine.
- Add radishes to the air fryer basket. Cook at 400 degrees F for 12-15 minutes, tossing halfway through cooking.
- Plate and enjoy.
Notes
- Radishes are done when the inside is soft when pierced with a fork. However, you can leave them in as long as you like to reach the perfect level of roasted for you.
- All air fryers cook differently. Adjust cooking times as needed.
- This recipe is easy to double.
Nutrition
Calories: 81kcalCarbohydrates: 4gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 64mgPotassium: 267mgFiber: 2gSugar: 2gVitamin A: 18IUVitamin C: 17mgCalcium: 33mgIron: 1mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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