Add shredded cabbage to a large bowl. Add the olive oil, salt, and pepper and stir to coat cabbage in oil and seasonings.
Add to air fryer basket. Air fry for 5 minutes at 400 degrees F (200 C), and then stir. Air fry for another 2-4 minutes until nicely roasted.
Plate and enjoy.
Notes
You can buy preshredded or shred yourself! If you have thicker pieces, they may take a little longer in the air fryer.
It's okay for some of the pieces to get a little brown. I think it gives it a nice contrast! However, you don't want the cabbage to burn, so watch carefully.
I like to use air fryer parchment paper with holes when I make this. Allows for airflow, but keeps the smaller pieces of cabbage from falling to the bottom of the air fryer
This recipe is easy to double, but if making more, make sure you stir several times to give the cabbage a chance to cook. You may also need to cook for slightly longer if your air fryer basket is more crowded with cabbage.