Air Fryer Salami
Air Fryer Salami Chips are a quick, easy, and a delicious snack! They can be used in so many different ways, and it's easy to put your own spin on the salami with different flavors!
Equipment
Ingredients
- 6 slices salami pre-cut
- basil leaves
Instructions
- Place the salami in a single layer in the air fryer basket.
- Add a metal rack or other instrument on top to weigh the salami down so it doesn't fly around.
- Air fry at 350 degrees F for 5 minutes.
- Remove from the air fryer and place on paper towels to drain.
- Enjoy!
Notes
- I recommend using something heavy like a metal rack to keep the salami slices from flying around in the air fryer.
- All air fryers cook differently. Mine were perfect at 5 minutes, but you may want to start checking at the 4 minute mark and cook for longer if they aren't crispy enough yet.
- You can add as many slices as you want to your air fryer basket, but make sure to cook them in a single layer.
Nutrition
Calories: 220kcalCarbohydrates: 1gProtein: 12gFat: 18gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gCholesterol: 43mgSodium: 1220mgPotassium: 204mgCalcium: 7mgIron: 1mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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