Everything Bagel Pigs in a Blanket
Everything bagel pigs in a blanket puts a spin on classic pigs in a blanket. This fun appetizer is easy to make and delicious.
Ingredients
- 1 can crescent rolls
- 1 package little smokies with at least 24 in the package
- 2 teaspoons everything bagel seasoning
Instructions
- Preheat the oven to 375 degrees F.
- Roll the package of crescent rolls out onto a surface. Separate into 8 triangles. Then cut each triangle into 3 long triangles. You should have 24 triangles in total.
- Pat little smokies dry with paper towels, then roll each in one of the crescent roll triangles, starting at the wide end and rolling towards the point.
- Place on a parchment lined baking sheet. Sprinkle the everything bagel seasoning over the top, then roll the pigs in a blanket as needed so the seasoning sticks to the dough.
- Bake for 15-18 minutes until nicely browned.
Notes
- My pigs in a blanket were ready at the 15 minute mark, but your's could take up to 18 minutes depending on your oven.
- While you could do an egg wash on these to help the everything bagel seasoning stick, I don't think it's necessary and it should stick fine as you just roll it around in any extra seasoning.
Nutrition
Calories: 358kcalCarbohydrates: 16gProtein: 11gFat: 28gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 11gCholesterol: 48mgSodium: 1149mgPotassium: 130mgSugar: 5gCalcium: 8mgIron: 1mg
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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