Frozen Yogurt Bites

Recipe by Aimee

These mango yogurt bites are so delicious and tasty! These yogurt melts are an easy, toddler-friendly snack.

5 from 1 vote

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Prep Time 10

Freezing time 2

Total Time 2 10

Course Dessert, Snack

Cuisine American

Servings

Calories 53 kcal

Ingredients

1 cup mango
½ banana
½ cup greek yogurt

Instructions

Line two cookie sheets with parchment paper, wax paper, or silpat mats.
Take the mango, banana, and yogurt and add it to a blender. Blend until completely smooth.
Add the mixture to a plastic ziplock bag, and seal.
Snip off a tiny corner of the bag (just a tiny bit, the mixture comes out quickly!)
Pipe in small dots (or whatever shapes you desire) onto the parchment or silpat mats.
Place in the freezer for at least 2 hours to harden.
Once frozen, peel off the parchment or silpat and place in a container or ziplock bag and store in the freezer until ready to enjoy.

Nutrition

Calories: 53kcalCarbohydrates: 10gProtein: 3gFat: 0.3gSaturated Fat: 0.1gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.1gTrans Fat: 0.003gCholesterol: 1mgSodium: 10mgPotassium: 157mgFiber: 1gSugar: 8gVitamin A: 457IUVitamin C: 16mgCalcium: 33mgIron: 0.1mg

If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.

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