Homemade AeroPress Cappuccino
Looking to make cappuccinos at home? This AeroPress cappuccino recipe is easy to make!
Equipment
Ingredients
- 2 tablespoon finely ground espresso beans or dark roast coffee beans
- 4 oz hot water (a couple of degrees short of boiling is preferable)
- 4 oz milk
Instructions
- Pour coffee grounds into the AeroPress. Add boiling water and lightly stir.
- Top with the filter and filter cap and let sit for 2 minutes.
- Heat up milk in microwave for 30 seconds and froth with foaming tool.
- Invert AeroPress over your favorite coffee mug and press slowly. Add frothy milk to your espresso.
Notes
Pro tip: Be sure to eject your grounds from your AeroPress soon after it has cooled down. Keeping the plunger in the tube can degrade the rubber seal over time.
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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