Cucumber lemon water is a delicious detox drink and has so many benefits! This spa water is easy to make, and keeps water from being boring. Mix up flavors and fruits for lots of variations.

So lately I've been falling so short on drinking water. How much are we supposed to drink a day? 8 cups? 11 cups? 80,000 cups? Depends on our weight and how much we work out and other factors?
Regardless, I'm failing. Again and again. Every day.
So I've tried incentives to drink water. One thing that has helped is this water bottle. I got it last year, and I recently pulled it out again and it's helping SO much.
The other thing that has helped is to make drinking water interesting again. So I've been doing more infused waters. Lately, I've been loving cucumber lemon water.
Apparently it's also supposed to help with detox and is supposed to be alkaline? I've heard it referred to as spa water before, which does give me all the relaxing, healing vibes.
Whatever the health benefits are, it's delicious. And helping me to drink more water, which is so important.
Ingredients for making cucumber lemon water
- Filtered water
- Cucumber slices
- Lemon slices
Variations
- Mint - Add fresh mint to the water for a delicious mint infused water. It adds a nice freshness to the drink.
- Lime - If you have limes around, swap out the lemons for limes. Or even just add limes to the mix!
- Strawberries - A cucumber strawberry detox water would be delicious!
- Raspberries - Fresh or frozen raspberries would work well
- Peaches - I love peaches, and fresh peaches would flavor the water beautifully
- Chia seeds - Chia seeds can add another healthy element to the spa water
Flavor tips
Make sure you're not overpowering any flavor in this cucumber lemon water! For example, lemon does a GREAT job flavoring the water. And it can overpower the cucumber. That's why in my recipe I used a lot of cucumber slices, and only a couple of lemon slices.
Ultimately, find a balance of what you love. And embrace the differences! That's what keeps water from being boring, right?
Do you need to strain the water after infusion?
For something simple like lemons and cucumber slices, I wouldn't worry about straining anything out.
If you add things like mint or peaches, you may want to strain before drinking. You can also use a bottle or glass that is made for infusing fruits. Like that water bottle I mentioned earlier? It comes with an attachment if you want to infuse your water.
How to make spa water
Okay, this MAY be the easiest recipe I've ever posted on the blog. And it's barely a recipe.
Just take some filtered water. Add a few cucumber slices and a few lemon slices to the jar or container. If you have a lid, shake it all up.
Then place in the refrigerator for two hours or more so the flavors infuse into the water.
And then I usually shake one more time, and then enjoy!
Cucumber Lemon Water
Ingredients
- 1.5 cups filtered water
- 8 slices cucumber
- 2 slices lemon
Instructions
- To a glass jar, add the filtered water.
- Wash the lemon and cucumber if needed.
- Cut slices of cucumber and lemon and add to the jar.
- Shake (if you have a lid), or stir to combine.
- Place in the refrigerator and refrigerate for two or more hours.
- Stir or shake again, and enjoy!
Notes
Nutrition
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
Shorechese Andrews
Sounds refreshing i cant wait to make some thank you