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Home » Coffee » French Press Latte

French Press Latte

Published: Dec 8, 2020 · Last Updated: Dec 10, 2020 by Aimee - This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

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A French Press Latte is so easy to make at home! This recipe will help you make a delicious homemade latte in your French Press. It's quick and perfect for all coffee lovers!

french press latte in a glass mug

This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. As an Amazon Associate I earn from qualifying purchases.

Is there anything better than a fancy cup of coffee? And learning how to make a fancy latte or cappuccino at home so you don't have to pay $5 a day at a coffee shop?

Last year we brought you the magic of the AeroPress cappuccino. Today we're showing you how to make a French Press Latte!

It's a delicious, milky, frothy goodness. So delicious, I may not ever step foot in a coffee shop again. A latte is typically espresso coffee, steamed milk, and topped with milk foam. While a French Press doesn't typically make espresso, you'll basically make a strong coffee for use in this latte recipe.

Also, shout out to these glass mugs! They're so lightweight, double-walled, and allow you to see all the beauty and layers of your fancy coffee drink.

Ingredients

  • Espresso Coffee beans (or pre-ground coarse espresso coffee) - We recommend using espresso beans in this recipe. They have a richer flavor. And for a French Press, you'll want them coarse ground.
  • Hot Water
  • Milk - You can use whatever kind you have on hand, as long as it froths well.
coffee grounds in a french press

Equipment needed

  • French Press coffee maker
  • Milk frother
  • Coffee grinder (or already have coarse ground coffee on hand) - I linked the one we own. When we got it, my husband called it a "game-changer" for making great coffee.
french press with coffee inside

How to steam and froth milk

Steaming and frothing milk is easier than you think! Add your milk to a microwave-safe glass and heat in the microwave for one minute. Insert a handheld frother. Start in the middle, then rise it up to the top, and repeat one or two times until it becomes frothy and creamy.

Alternately, you could use a milk frother like this to make it even easier! I know people that have these and LOVE them. Totally up to you.

You can also froth milk in your French Press. I know, I know. WILD. We don't typically use this method, but you can absolutely do it!

What type of milk to use

You can use whatever you have on hand! We've used regular whole milk and we always have almond milk on hand. We have found that the Kirkland brand of almond milk (from Costco) froths up very well. Even better than whole milk. (We used whole milk for these photos, just fyi).

However, if you have an oat milk, soy milk, etc. you love that froths up nicely, you can use those in the French Press Latte.

Just know that if it doesn't froth up nicely, it may not be you. It may be your milk. Or your frother.

Customizing your latte

We love lattes as is, but you can always add a bit of flavoring! I recommend adding these flavorings to your glass after the coffee, stirring, and then topping with the steamed milk. Here are some ideas:

  • Add a touch of this cinnamon simple syrup for sweetness and cinnamon flavor
  • Drizzle a bit of maple syrup in for a sweet fall flavor
  • Add a tiny splash of peppermint extract for a Christmas flavor
  • Use hazelnut milk for a nice hazelnut flavor
  • Add a dash of cocoa and a little simple syrup for a mocha flavor
  • Add a touch of simple syrup for added sweetness

How to make the French Press latte:

If needed, get your coffee grounds and ground them on a coarse grind. Then add your coffee grounds to the French Press.

adding coffee grounds to a french press

Add enough water to dribble it in and evenly wet your coffee grounds and almost cover them. (You'll add more water in a bit). Let it steep for two minutes.

pouring water into a french press
foaming hot ilk

Add another 4 ounces of hot water to the French Press and stir. Press down on the French Press plunger and then pour into your coffee mug.

pressing down a french press
coffee in a glass mug

Use a spoon to hold back the foam while pouring the milk into the coffee mug.

adding milk to a latte

Scoop the rest of the foam onto the milk in the coffee mug.

pouring foam onto a latte
french press latte in a glass mug
french press latte in a glass mug

French Press Latte

Recipe by Aimee
A French Press Latte is so easy to make at home! This recipe will help you make a delicious latte in your French Press. It's quick and perfect for all coffee lovers!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 3 mins
Cook Time 8 mins
Course Drinks
Cuisine American
Servings 1
Calories 174 kcal

Equipment

  • French Press
  • Milk frother

Ingredients
  

  • 4 tablespoon espresso coffee coarsely ground
  • 8 oz water
  • 10 oz milk

Instructions
 

  • Boil your water in an electric kettle or on the stove.
  • Grind your coffee beans on the coarsest setting your coffee grinder has if using whole bean coffee, or use pre-ground espresso beans.
  • Add 4 tablespoon of ground coffee to the French Press. Add enough of the boiled water to wet the coffee grounds until just covering the grounds. Let steep for 2 minutes.
  • In a microwave safe glass add the milk. Heat in the microwave for 1-1.5 minutes. Remove from the microwave and foam the milk with a milk frother, slowly moving the frother up and down in the milk a few times.
  • Add 4 oz more hot water to the French Press. Stir to combine. Press the plunger down on the French Press and then pour into your mug or glass.
  • Using a spoon, hold back the foam as your pour the hot milk into the mug. Scoop the remaining foam onto the top of your latte.

Nutrition

Calories: 174kcalCarbohydrates: 14gProtein: 9gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 28mgSodium: 134mgPotassium: 403mgSugar: 14gVitamin A: 459IUCalcium: 328mgIron: 1mg
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Comments

  1. Elizabeth Dirienzo

    April 02, 2022 at 7:47 am

    5 stars
    Fantastic and easy to follow recipe! Loved the style too; good background info but not pages and pages of irrelevant info to comb through like most recipe sites. Pictures were well done and clear to understand. Bravo ☕️

    Reply
    • Aimee

      April 03, 2022 at 8:01 am

      Thank you! So glad you liked the recipe (and site)!

      Reply

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Hi! I'm Aimee, and I'm so glad you stopped by! I love sharing easy recipes that are flavorful and delicious.
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