• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Food Banjo

  • Home
  • Recipes
  • Air Fryer Recipes
  • About
menu icon
go to homepage
  • Recipes
  • Air Fryer Recipes
  • About
  • For Bloggers
    • Food Blog Mini-Audit
    • Food Blog Advanced Audit
search icon
Homepage link
  • Recipes
  • Air Fryer Recipes
  • About
  • For Bloggers
    • Food Blog Mini-Audit
    • Food Blog Advanced Audit
×
  • Carrots in air fryer basket.
    Can You Put Parchment Paper in Air Fryer
  • Air fried roma tomatoes on a white plate.
    Air Fryer Roma Tomatoes
  • Air fried turkey meatballs with parsley on a white plate.
    Air Fryer Turkey Meatballs
  • Air fried green beans.
    Air Fryer Green Beans
  • Cooked meatballs on a plate
    Frozen Meatballs in the Air Fryer
  • Air fryer zucchini on a white plate.
    Air Fryer Zucchini
  • Apple pie crescent rolls on a plate
    Air Fryer Apple Pie Crescent Rolls
  • Crescent rolls in air fryer basket.
    Air Fryer Crescent Rolls
  • Air fried meatballs with tomato sauce over spaghetti.
    Air Fryer Meatballs
  • Sweet potato fries on a plate.
    Frozen Sweet Potato Fries in Air Fryer
  • Air fried snap peas with sesame seeds.
    Air Fryer Snap Peas
  • Waffle fries on a white plate with green onions.
    Air Fryer Waffle Fries (from Frozen)
Home » Instant Pot

Instant Pot Lemon Risotto with Peas

Published: Feb 19, 2021 · Last Updated: Sep 19, 2021 by Aimee - This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.

Share with others!

  • Share
  • Tweet
Jump to Recipe - Print Recipe

Instant Pot Lemon Risotto is a bright and flavorful risotto. It's made in the pressure cooker and turns out creamy and delicious.

Stir in peas or your favorite vegetable, and top with some freshly grated parmesan cheese for a yummy, easy to make risotto.

instant pot lemon risotto

One of my absolute favorite things to make in my Instant Pot is risotto. And this Instant Pot Lemon Risotto is the perfect spring risotto dish! But because it's made with frozen peas, it can be made any time of year!

Don't like peas? Leave them out! It's delicious even without the peas.

This risotto is a no-stir risotto. You sauté some ingredients in your Instant Pot, then add in broth and spices, and then close it all up and let it work its magic. The risotto comes out creamy, delicious, and perfectly cooked!

The lemon adds the perfect amount of brightness to this dish. You'll need both the juice and zest of a medium lemon. To zest the lemon, you'll need a microplane like this to get the zest off of the lemon.

What is lemon zest?

Lemon zest is the outside rind of the lemon zested into small pieces. It helps get the aromas and flavor of the lemon zest into food to really boost the lemony taste. Only zest the top yellow part of the lemon, not the white part underneath. That white part is called the pith and it is bitter.

What is risotto rice?

Risotto rice is also called arborio rice. It's a starchy rice that can absorb flavors and becomes creamy and delicious when cooked in a risotto. Most grocery stores carry arborio rice, and you can also find it on Amazon.

Can I use regular rice?

I wouldn't recommend using regular rice, as it cooks and absorbs flavors differently that arborio rice.

Instructions:

First, prep your ingredients for the Instant Pot lemon risotto. Chop your onions and garlic and get out your Instant Pot or pressure cooker.

Melt 2 tablespoon of butter in the Instant Pot, then add the onion and saute for a few minutes. Next, add the garlic and saute for 1-2 minutes.

onions and butter

Add the arborio rice and cook, stirring frequently for 2-3 minutes.

heating up risotto rice

Deglaze with the white wine, then add the chicken broth (or veggie broth for a vegetarian risotto), oregano, salt, and pepper. Close up the Instant Pot and set to cook for 5 minutes. Let the Instant Pot come to pressure and cook for 5 minutes.

Meanwhile, prep the rest of the ingredients. Grate some fresh parmesan cheese. Zest and juice your lemon.

zesting a lemon

Once the Instant Pot is finished cooking, release the pressure, and then add the lemon zest, lemon juice, 4 tablespoon butter, parmesan cheese, and frozen peas. Stir to combine and then serve!

instant pot lemon risotto in a bowl

How to serve:

This Instant Pot lemon risotto is delicious as is, but you can always serve topped with chicken, shrimp, salmon, or even scallops. This dish pairs perfectly with seafood.

Other Instant Pot recipes:

If you like this risotto, you'll love our Instant Pot Parmesan Risotto recipe. It's similar, but doesn't have lemon or peas. We also have an Instant Pot Chicken Risotto recipe.

Looking for something a little more meaty? Check out our Instant Pot Mongolian Beef and Instant Pot Beef Stew recipes.

lemon risotto with peas
instant pot lemon risotto

Instant Pot Lemon Risotto

Recipe by Aimee
Instant Pot Lemon Risotto is a bright and flavorful risotto. It's made in the pressure cooker and turns out creamy and delicious.
4.78 from 9 votes
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Time to Come to Pressure 10 minutes mins
Total Time 20 minutes mins
Course Main Course, vegetarian
Cuisine American, Italian
Servings 4 people

Equipment

  • Pressure Cooker

Ingredients
  

  • 6 tablespoon butter divided
  • 1 medium onion
  • 3 cloves garlic
  • 2 cups arborio rice
  • ½ cup white wine
  • 4 cups vegetable or chicken broth or stock
  • 1 tablespoon dried oregano
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ¾ cup grated parmesan cheese
  • 2 tablespoon lemon zest
  • 2 tablespoon lemon juice
  • 1 cup frozen peas

Instructions
 

  • Take your onion and peel it and then mince it into small pieces. Take your garlic cloves and also peel and finely mince those into small pieces.
  • Take your Instant Pot and put it onto SAUTE mode. Add 2 tablespoon of butter and let melt almost completely, then add your onions and saute for 3-4 minutes, stirring frequently.
  • Add the garlic, then stir for 1 minute.
  • Add the arborio rice and cook for 2-3 minutes, stirring frequently.
  • Add the white wine to the pot and stir to deglaze, scraping the bottom of the pot to make sure nothing is stuck. Hit the CANCEL button on the Instant Pot.
  • Add the chicken or vegetable stock, dried oregano, salt, and pepper. Stir to combine everything.
  • Put the lid on the Instant Pot and make sure the valve is sealed. Set the Instant Pot on MANUAL mode for 5 minutes. The Instant Pot will come to pressure (takes around 10 minutes), then start counting down the 5 minutes.
  • After the Instant Pot is done and beeps, QUICK RELEASE the steam and then remove the lid.
  • Add the grated parmesan, 4 tablespoon butter, lemon zest, lemon juice, and frozen peas and stir to combine for about 1 minute.
  • Plate and enjoy. Top with more grated parmesan cheese, if desired.

If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.

Tried this recipe?Tag @foodbanjo on Instagram and share your photos!
« Trader Joe's Almond Butter Almonds - A Review
Chick-fil-A Copycat Honey Roasted BBQ Sauce »

Share with others!

  • Share
  • Tweet

Reader Interactions

Comments

  1. Melissa C

    April 02, 2022 at 10:10 pm

    5 stars
    Thanks! I didn’t have lemon zest, but this was still delicious and turned out with a great consistency. I liked that you used 2 cups of rice because I like to cook for having leftovers!

    Reply
    • Aimee

      April 03, 2022 at 8:00 am

      I love leftovers too! So glad you enjoyed it.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hello!

foodbanjo-authors
Hi! I'm Aimee, and I'm so glad you stopped by! I love sharing easy recipes that are flavorful and delicious.
Read more about Food Banjo!

Air Fryer Desserts

Air fryer strawberry crisp with a scoop of ice cream.

Air Fryer Strawberry Crisp

Air Fryer Pineapple with ice cream and lime zest.

Air Fryer Caramelized Pineapple

air fryer croissants up close

Air Fryer Peanut Butter Chocolate Crescent Rolls

three donuts on a plate

Air Fryer Pumpkin Spice Donuts

Air Fryer Cinnamon Toast on a White Plate

Air Fryer Cinnamon Toast

Box of Trader Joe's chocolate chip pancake puffs

Trader Joe's Pancake Puffs - Air Fryer Instructions

Air Fryer

Cooked meatballs on a plate

Frozen Meatballs in the Air Fryer

Donut on a plate with a glass of milk in the background.

Air Fryer Biscuit Donuts

sweet potatoes on a plate

Air Fryer Maple Cinnamon Sweet Potatoes

Crescent rolls in air fryer basket.

Air Fryer Crescent Rolls

Portuguese custard tarts

Trader Joe's Portuguese Custard Tarts - and the Best Way to Cook

sweet potato wedges on a white plate.

Air Fryer Sweet Potato Wedges

Footer

↑ back to top

About

  • About Us
  • Privacy Policy
  • Nutrition Disclaimer
  • Food Blogger Resources

Recipes

  • Air fryer recipes
  • Recipes for one
  • Recipes for two

Follow us

  • Instagram
  • YouTube
  • Facebook
  • Pinterest

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2023 Food Banjo