Ninja Creami strawberry cheesecake ice cream brings all the flavors of strawberry cheesecake to ice cream. This delicious treat is easy to make in the Ninja Creami and uses fresh strawberries for that tasty strawberry flavor.
Anyone else love cheesecake? I absolutely do. The creaminess. That slight tanginess. And strawberries!
So when I was thinking of recipes to try in my Ninja Creami, this was close to the top of the list. And I'm so happy it turned out delicious. Because I love strawberry cheesecake. And I love ice cream. And I love the combination of these two.
I hope you enjoy it as much as I do!
Ingredients
- Strawberries
- Milk
- Sugar
- Cheesecake pudding mix
- Vanilla extract
- Heavy Cream
How to make Ninja Creami strawberry cheesecake ice cream
Add strawberries, milk, sugar, jello cheesecake pudding mix, and vanilla extract to a blender. Blend slightly until all ingredients are combined.
Then add the heavy cream and blend for 5-10 seconds to combine. You don't want to overwhip/blend the heavy cream, which is why I add it after all the other ingredients are combined.
Pour into Ninja Creami container.
Freeze for at least 24 hours. Remove, then process on the ice cream setting. Ice cream should be creamy, but if not, add a splash of milk and respin.
Scoop into a bowl and top with fresh strawberries and crushed graham crackers, if desired. Enjoy!
Recipe tips
- This recipe has always come out creamy and soft when I process it, however it may depend on your freezer. If you want it softer, add a splash of milk and respin. If your ice cream is too soft, smooth out the top and add back to the freezer to firm up.
- This recipe can be made in the Ninja Creami or Ninja Creami Deluxe.
- I love topping my ice cream with strawberries and some crushed graham crackers.
Ninja Creami recipes
- Ninja Creami vanilla ice cream
- Ninja Creami cookies and cream
- Ninja Creami cake batter ice cream
- Ninja Creami strawberry frozen yogurt
- Ninja Creami chocolate peanut butter ice cream
- Ninja Creami dole whip
- Ninja Creami chocolate ice cream
- Ninja Creami strawberry sorbet
Ninja Creami Strawberry Cheesecake Ice Cream
Equipment
Ingredients
- ⅓ cup milk
- ½ cup sugar
- 3 Tablespoons cheesecake Jello pudding mix
- ½ teaspoon vanilla extract
- 6 strawberries
- 1 cup heavy cream
- strawberries optional, for topping
- crushed graham crackers optional, for topping
Instructions
- Add strawberries, milk, sugar, jello cheesecake pudding mix, and vanilla extract to a blender. Blend slightly until all ingredients are combined.
- Add heavy cream and blend for an additional 5-10 seconds.
- Pour into Ninja Creami container and then freeze for at least 24 hours.
- Remove from freezer and process on ice cream setting
- Top with strawberries and crushed graham crackers if desired.
Notes
- This recipe has always come out creamy and soft when I process it, however it may depend on your freezer. If you want it softer, add a splash of milk and respin. If your ice cream is too soft, smooth out the top and add back to the freezer to firm up.
- This recipe can be made in the Ninja Creami or Ninja Creami Deluxe.
- I love topping my ice cream with strawberries and some crushed graham crackers.
Nutrition
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
Mike B
This is a good recipe. That’s it. I didn’t change it. I’m not complaining about the ingredients. If there were any ingredients I did not care for, I would simply choose another recipe. And move on. Get tf out of here with these wacko comments. Good recipe. 4 stars. See?
D Nicholson
You say this can be made in a Ninja Creami and Creami Deluxe but there is no means of adjusting the ingredients for the 24 oz “pint “ versus the16 oz. Pint . Do you multiply the ingredients by 1.5 or are you going to tell me I can get 24 oz. out of a 16 oz. Recipe…..
Aimee
Hi! I mean it will work in a Creami or Creami Deluxe, but will make 16oz with the ingredients measured. If you do want to get 24 oz, then you would need to adjust ingredient amounts.
Caroline Bawden
I followed this exactly and the texture was fine but the taste was terrible. One of the reasons I got a Creami was to make ice cream without Fructose and chemicals and the jello mix has chemicals. I think the Jello mix is why the taste was strange.