Air fryer parmesan potatoes are the perfect side dish. The potatoes get roasted in the air fryer, and the parmesan crisps up beautifully for a delicious dish.
Anyone else love how parmesan cheese gets when it gets all crispy? I adore it. The flavor. The texture.
So I realized that the air fryer would crisp it up so nicely and I LOVE the combination of parmesan and potatoes together. So voila! Air fryer crispy parmesan potatoes.
This easily serves 2-3 as a side dish (depending on what else you are serving as a side)! But I put the serving size as 2, just in case you cannot stop eating them like me.
Looking for a different vegetable? Try these air fryer parmesan carrots.
Ingredients
- Baby potatoes or small red potatoes
- Olive oil
- Garlic powder
- Dried oregano (or other dried herb)
- Shredded parmesan cheese
- Salt
How to customize
These crispy parmesan potatoes are so easy to customize by just switching up the herbs and spices.
Want them smokier? Add a bit of chipotle chili powder or smoked paprika.
Want them spicy? Add some red pepper flakes or a pinch of ground cayenne pepper.
Want a different herb? Swap out the oregano for thyme, herbs de provence, or Italian seasoning.
What to serve with the potatoes
Appetizers - Smoked salmon crostini, pan con tomate, peach panzanella, air fryer pesto shrimp
Main dishes - Air fryer sockeye salmon, air fryer Greek chicken thighs, Calabrian chicken, air fryer pesto salmon
Other sides - Air fryer tomatoes, air fryer leeks, air fryer lemon asparagus
Desserts - Air fryer caramelized bananas, air fryer cinnamon apples, frozen lemonade pie, chess bars
Recipe tips
- All air fryers cook differently. Adjust cooking times as needed.
- Definitely wait to add the parmesan cheese until after potatoes are cooking. This way it will get nice and crispy without burning.
- Using air fryer parchment paper can help the parmesan cheese from falling through the air fryer basket.
How to make air fryer parmesan potatoes
Scrub the small red potatoes as needed, wash, and dry.
Cut potatoes into 1 inch pieces.
Add olive oil, garlic powder, dried oregano, and salt to the potatoes and toss until potatoes are coated in oil and herbs.
Add air fryer parchment paper to the air fryer basket and add potatoes.
Air fry at 400 degrees for 12 minutes. Then, open the air fryer and sprinkle parmesan over the potatoes.
Air fry for an additional 5-7 minutes until potatoes are tender and parmesan is crispy.
Plate and enjoy! Top with fresh herbs or serve with a dipping sauce, if desired. (I love this homemade chipotle mayo).
More air fryer potato recipes
- Air fryer pesto potatoes
- Air fryer baby potatoes
- Air fryer lemon potatoes
- Air fryer smashed potatoes
- Air fryer sweet potato wedges
Recipes to love
Air Fryer Parmesan Potatoes
Equipment
Ingredients
- 12 ounces baby potatoes red or yellow
- 2 Tablespoons olive oil
- ½ teaspoon dried oregano
- ¼ teaspoon garlic powder
- ¼ teaspoon salt
- ⅔ cup shredded parmesan
Instructions
- Wash and dry the potatoes. Cut into 1 inch chunks and add to a bowl.
- Add the olive oil, oregano, garlic powder, and salt. Stir until potatoes are coated.
- Put air fryer parchment paper in the air fryer and then add the potatoes in a single layer.
- Air fry at 400 degrees F for 12 minutes. Open the air fryer and sprinkle the shredded parmesan over the potatoes. Air fry for an additional 5-7 minutes, until potatoes are tender and parmesan has crisped.
Notes
- All air fryers cook differently. Adjust cooking times as needed.
- Definitely wait to add the parmesan cheese until after potatoes are cooking. This way it will get nice and crispy without burning.
- Using air fryer parchment paper can help the parmesan cheese from falling through the air fryer basket.
Nutrition
If nutrition info is shown, values are based on an online calculator and are estimates. Please verify using your own data.
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